Fish, Crustaceans, Mollusks from Japan Tariff: 10% (2026)
Tariff Rate Breakdown
Japan is a significant source of fish, crustaceans, mollusks imports into the United States, with approximately $218B in total bilateral trade.
The current tariff framework for fish, crustaceans, mollusks from Japan reflects the post-SCOTUS landscape: a 10% base tariff under the Section 301 forced-labor tariff that replaced the flat 10% Section 122 rate on July 24, 2026, which had itself replaced the previously higher IEEPA rates after the Court's February 2026 ruling.
The flat 10% Section 122 tariff was subject to a 150-day statutory time limit and expired on July 24, 2026. It was replaced the same day by USTR's Section 301 forced-labor tariff — a two-tier 10%/12.5% duty on roughly 60 economies (about 99.4% of US imports by value), broader than the earlier 46-country proposal. Japan's current 10% base surcharge is that forced-labor rate; in August 2026, 25 states sued at the Court of International Trade to block it, but CBP continues collecting it while the case proceeds.
Fish, Crustaceans, Mollusks (HTS Chapter 3) carry an average MFN duty rate of 1.2% in addition to the base forced-labor tariff. No additional Section 232 or Section 301 surcharges apply to most products in this category from Japan.
Key products in HTS Chapter 3 imported from Japan include Fresh salmon, Frozen shrimp, Lobster, Tuna, Crab meat, and Oysters.
Common Products in Chapter 3
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Fish, Crustaceans, Mollusks Tariffs from Other Countries
Other Product Categories from Japan
Specific HTS Codes in Chapter 3
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