Cocoa and Cocoa Preparations from South Korea Tariff: 10% (2026)
Tariff Rate Breakdown
KORUS — qualifying goods may enter duty-free
Among US trading partners for cocoa and cocoa preparations, South Korea plays a notable role, with approximately $169B in total bilateral trade.
The current tariff framework for cocoa and cocoa preparations from South Korea reflects the post-SCOTUS landscape: a 10% base tariff under the Section 301 forced-labor tariff that replaced the flat 10% Section 122 rate on July 24, 2026, which had itself replaced the previously higher IEEPA rates after the Court's February 2026 ruling.
The flat 10% Section 122 tariff was subject to a 150-day statutory time limit and expired on July 24, 2026. It was replaced the same day by USTR's Section 301 forced-labor tariff — a two-tier 10%/12.5% duty on roughly 60 economies (about 99.4% of US imports by value), broader than the earlier 46-country proposal. South Korea's current 10% base surcharge is that forced-labor rate; in August 2026, 25 states sued at the Court of International Trade to block it, but CBP continues collecting it while the case proceeds.
Cocoa and Cocoa Preparations (HTS Chapter 18) carry an average MFN duty rate of 3.5% in addition to the base forced-labor tariff. No additional Section 232 or Section 301 surcharges apply to most products in this category from South Korea.
South Korea is party to the KORUS, which may provide preferential or duty-free access for qualifying cocoa and cocoa preparations. Importers should verify rules of origin requirements to take advantage of preferential rates.
Key products in HTS Chapter 18 imported from South Korea include Cocoa beans, Cocoa butter, Cocoa powder, Chocolate bars, Chocolate chips, and Cocoa paste.
Common Products in Chapter 18
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Cocoa and Cocoa Preparations Tariffs from Other Countries
Other Product Categories from South Korea
Specific HTS Codes in Chapter 18
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