HTS heading 1806 covers chocolate and cocoa preparations, entering the United States at a 5.6% MFN duty rate. Chocolate and other food preparations containing cocoa. Includes bars, confectionery, and cocoa-based spreads. All imports under this heading are subject to the 10% Section 122 tariff (effective February 24, 2026). The top countries of origin for HTS 1806 imports include CA, MX, DE, BE, IT. Tariff rates vary by source country based on applicable trade agreements and special tariff programs.

Frequently Asked Questions

What is the tariff rate for HTS 1806 (Chocolate and cocoa preparations)?

The MFN duty rate for HTS 1806 is 5.6%. All imports also face the 10% Section 122 tariff.

Where do most HTS 1806 imports come from?

The top origin countries for chocolate and cocoa preparations are CA, MX, DE, BE, IT. Tariff rates vary based on the source country's trade agreements and applicable surcharges.

Will the tariff on HTS 1806 change in 2026?

The 10% Section 122 tariff expires approximately July 24, 2026 unless Congress acts. MFN rates and Section 232/301 tariffs have no set expiration. Monitor legislative and executive actions for changes.