US Tariffs on Sugars and Sugar Confectionery from Colombia — 10% (2026)
Tariff Rate Breakdown
US-Colombia TPA — qualifying goods may enter duty-free
Colombia is a significant source of sugars and sugar confectionery imports into the United States, with approximately $36B in total bilateral trade.
The current tariff framework for sugars and sugar confectionery from Colombia reflects the post-SCOTUS landscape: a 10% Section 122 tariff replaced the previously higher IEEPA rates after the Court's February 2026 ruling.
The Section 122 tariff is subject to a 150-day statutory time limit and is set to expire approximately July 24, 2026, unless Congress acts to extend or replace it. Importers should monitor legislative developments closely as this deadline approaches.
Sugars and Sugar Confectionery (HTS Chapter 17) carry an average MFN duty rate of 15.5% in addition to the Section 122 tariff. No additional Section 232 or Section 301 surcharges apply to most products in this category from Colombia.
Colombia is party to the US-Colombia TPA, which may provide preferential or duty-free access for qualifying sugars and sugar confectionery. Importers should verify rules of origin requirements to take advantage of preferential rates.
Key products in HTS Chapter 17 imported from Colombia include Cane sugar, Beet sugar, Maple syrup, Molasses, Candy, and Chocolate confectionery.
Common Products in Chapter 17
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