HTS Chapter 4 — Dairy Products, Eggs, Honey Tariff Rates (2026)
Encompasses milk, cream, butter, cheese, eggs, and natural honey, as well as edible products of animal origin not elsewhere specified.
Rate Overview
Key Headings in Chapter 4
Common Products
HTS Chapter 4 covers dairy products, eggs, honey, encompassing a wide range of products that enter the United States under various tariff classifications. Encompasses milk, cream, butter, cheese, eggs, and natural honey, as well as edible products of animal origin not elsewhere specified. The average MFN (Most Favored Nation) duty rate for products in this chapter is 18.2%. Individual rates vary significantly within the chapter, ranging from duty-free to well above the average. In addition to MFN rates, all imports face the 10% Section 122 tariff (effective February 24, 2026, expiring approximately July 24, 2026). Chinese imports in this chapter face additional Section 301 tariffs ranging from 7.5% to 100%, depending on the specific product classification. Common products in this chapter include Cheese, Butter, Milk and cream, Yogurt, Eggs, Natural honey, Whey, Casein. Related HTS chapters include Chapter 1, Chapter 2, Chapter 5, Chapter 21, which cover similar or complementary product categories.
Frequently Asked Questions
What is the average tariff rate for HTS Chapter 4 (Dairy Products, Eggs, Honey)?
What products are in HTS Chapter 4?
Are dairy products, eggs, honey subject to Section 232 or Section 301 tariffs?
Dairy Products, Eggs, Honey by Country
Related Chapters
Related Pages
Tariff rates change fast. Stay ahead.
Free alerts when US import tariff rates change. Join importers and trade professionals who stay informed.
No spam. Unsubscribe anytime.